Dry ingredients. Desert food at Eoletto restaurant
The richness of the desert Apparently the desert kills us with thirst and hunger. How do we live off the heat, the sun and the sand? The answer lies in the regional kitchens. The ancient drying and dehydration techniques that preserve with the salt. Cecina (goat meat dried and aired with the fury of the …
Read more Dry ingredients. Desert food at Eoletto restaurant
Recent Comments